Free Recipes

 

Nutty Home Made Granola

Granola doesn’t last in my household. It goes as fast as I pull it out of the oven. Sometimes I wonder why I even bother prepare it.  Well… besides the crunchy,  nutty texture of the oats and toasted nuts, and the sweet taste of the dried fruits that makes it super d’luscious……um…ok…that’s why I make…

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October 4, 2013

Two Potato Gratin Daphinoise

I purchased a mandolin some years ago, as I was fascinated by the even slices that would be accomplished. At one point, the mandolin was my main onion slicer.  I was having the time of my life with this gadget.  I love the even, super thin slices of onions, cucumbers,  zucchini and yellow squashes. I…

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August 3, 2013

Spinach Cheese Frittata

Ravenous was D’Angelo, when his anxiety sky rocketed and he felt that he just couldn’t wait another second for a slice of my spinach cheese frittata. He was just whining about how hungry he was, as if he would have keeled over unconscious, if he didn’t have it right-now-this-minute. I have never seen or met…

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July 31, 2013

Basil Scented Hominy-Quinoa-Chia-Almond Porridge

As I was shopping for groceries, I noticed a bag of hominy corn, begging me to take it home with me. So I did.  Several mornings went by and I hadn’t cooked it, because I had completely forgotten to soak the hominy the night before. I was determined to make my hominy and I personally…

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July 11, 2013

Carrot-Apple-Banana-Walnut-Cake

CARROT APPLE BANANA WALNUT CAKE…..SOOOOOOOOOOOOO GOOD! When carrot juice becomes carrot cakes, I get all kinds of SUPERMOIST decadence. I don’t waste anything. The fibers from the carrots makes excellent cakes. I wish you could taste it. I also added a whole bunch of other stuff in here. This includes granny smith apples, walnuts and…

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May 26, 2013
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