Callaloo is eaten regularly in my household. I get lots of fresh callaloo from the farm, and waste no time in recreating dish after dish, after dish, such as this callaloo with smoked red herring. My son D’Angelo loves red herring. Matter of fact, he loves food …period. Every dish I prepare seems to be the best dish in the whole world. I’ve heard him say it, out of his mouth each and every day that he devours my food. He is kinda crazy about herring though. I guess it’s the smoky flavor that entices him. Whatever it is, he outta be thankful and grateful to have a mommy who continually blesses his palate with healthy, nutritious food.

