Appetizers
The first thing that I ever learned to cook was banana fritters. I must have been no more than 10 years old, when a friend of mine introduced me to this heavenly treat. I was in total awe. How could something as simple as a banana, and other simple ingredients, infuse such a powerful blast…
I couldn’t wait to make cod fish fritters this morning. I had anticipated frying up a huge batch this weekend; but with having to do the laundry, updating my blog and interacting on my Facebook fan page; time wasn’t accommodating. To say the least, it just never made it on to my hectic “things to do/cook list.” However, it was well…