Root Vegetable Shrimp and Clam Chowder

I’m enjoying every bit of my experience at Le Cordon Bleu College of Culinary Arts, and  I know for a fact that I have made the right decision. I’m such a food enthusiast, and it’s perfectly normal for me to dream about food whenever I’m home or whenever I’m anticipating a demonstration by the chef…

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May 14, 2013

Taste the Rainbow!

I finally purchased an Omega Juicer and I’m in love! Y’all can’t hold me back now. Mi healthy ting tun up!!!! I damn near juiced all the produce on my kitchen counter, and y’all know my kitchen counter be over stocked with luscious fruits of all kinds. I have been meaning to make a purchase…

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May 7, 2013

Totally Orgasmic Breakfast!

I’m not saying that I’m right and your wrong, but in my opinion sauces imparts such wonderful flavors and accentuates my authentic dishes. This sandwich is a remix of the dinner I had prepared the night before and let me tell you……hmmmm hmmmm hmmmm the flavors are amazing! Did I ever tell you that leftovers…

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May 1, 2013

Shrimp Po’ Boy

D’Angelo is going to be super excited when he comes home from school today. He has long anticipated these Shrimp Po’ Boy sandwiches. I have been meaning to prepare them since Sunday.  He was a bit disappointed yesterday, so I started out early this morning.  I’m a perfectionist, and if the moment or timing isn’t…

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April 30, 2013

Spinach Pesto Mini Bites

For the last week or so, my body just isn’t thinking about meat. So what’s a diva to do? I will have to eat meatless meals until the craving returns. Cheese, creamy dishes and pastries have been running around in my head, so I figured it was time for me to proactively release the pastry goddess. These…

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April 25, 2013