RightLeft
 
 

Tuna Salad with Cranberries

I don’t believe in diets.  I do believe in choosing a healthier lifestyle. I believe in a balance diet. I need my carbohydrates, protein, veggies, and everything else, and I refuse to deprive myself of certain comfort foods. My cubby mate at work, who shall remain nameless, (she told me to say that) started this mean green…

Read more

December 8, 2011

My Sanctuary

My KITCHEN is my sanctuary.  It is my favorite room in the entire house.  It’s  where I meditate (on the food of course), channel my inner being and become inspired.  All my culinary creations are brought to life…in the kitchen. Meticulous is what it is.  Matter of fact, I often seem to think that meticulous is…

Read more

December 7, 2011

Tips and Secrets

Never skip breakfast: It is the first meal of the day and will get you off to a good start. Don’t starve yourself. You will overeat later:  Eat small healthy portions. Treat your meals as an important event: without distractions. Your brain will recognize when you are full and so will you.  If you eat…

Read more

December 7, 2011

I Remain Blessed

Even though I had to go to work for a few hours, I was in an excellent  mood when I woke up this morning. I tried to get a head start by cooking dinner, before I left home. I mopped the kitchen floors, marinated an entire chicken, placed the chicken in the oven to bake, and started…

Read more

December 4, 2011

From My Taste Buds To Yours

My cookbook “From My Taste Buds To Yours” will soon be launched and your will have access the some of my authentic, mouthwatering recipes. It is perfectly acceptable to allow anxiety to invade your space, and become ruler of your emotions, while in anticipation of the release of my cookbook. I have received numerous requests…

December 4, 2011