Traditionally, Saturday is soup day in Jamaica. Regardless of the temperature, soup adorns most of the dining tables. As a child, I too, looked forward to my soups on Saturdays. Now that I’ve blossomed into a bonafide chef, I ‘eat’ soup as the mood calls for it. I say ‘eat’ soup because our soups are…
As much as my children enjoy my authentic Jamaican culinary delights, they are true foodies to the core and express just as much enthusiasm for cuisines around the world; with pasta being on their list of favorites. I too, am a lover of pasta even though it took me a while to appreciate it. Now that…
Mi seh, mi cyaan believe seh di bun dem come out suh nice!! Jah know! I really wowed myself with these buns. I switched up the recipe a tad bit and I must say: I’M IN LOVE WITH THE END RESULT! Can’t wait to put these on the market! My son, D’Angelo had a field…
As much as I try to limit my meat intake, someone is always wanting oxtails. There is no denying that oxtails are simply d’luscious! In Jamaica oxtails are traditionally paired with lima/butter beans which compliments each other fabulously. Here’s the video with a d’luscious recipe for all the oxtail lovers out there. Enjoy!
If you haven’t been drinking infused water, you need to get with it. Natural vitamin water in a bottle is as easy as one two three. Do you have fruits laying around? Do you have any vegetables laying around? Do you have a farmer’s market where you can shop for produce? Better yet, do you…